Gasthaus Lege


Tabs detailed information of business Gasthaus Lege

  • Picture and address
  • Description
  • Menu cards
  • Ratings

Pictures, address an contact information of the restaurant

Address

Engenser Str.2,  30398 Burgwedel,  Germany
Phone: +49 51398233
Fax: +49 5139958227
E-mail / / Location map

Description and facilities of the restaurant

Cuisine

Regional, French

Kind of business

Restaurant

Awards

Gault&Millau

Ambiance

elegant, rural

Open days

Wensday, Thursday, Friday, Saturday, Sunday

Opening times

Dinner

Prices à la carte, dinner

35.00 - ... Euro
(per person, excluding drinks)

Price lunch, breakfast, brunch

35.00 - ... Euro
(per person, excluding drinks)

Means of payment

Credit cards, Maestro

Special feature

Family-friendly, Quiet, Terrace

Miscellaneous

Parking places

Description

Wir sind ein kleines Landgasthaus mit persönlich , familiären Service. Viele Stammgäste wissen dies seid 20 Jahren zuschätzen.
Gerne verwöhnen wir unsere Gäste mit aussergewöhnlichen Menüs-
auf Wunsch gerne vegetarisch, vegan oder nach den Vorstellungen des Gastes.
Da alle Menükomponenten in unserem Haus zubereitet werden, sind auch Nahrungsmittelunverträglichkeiten oder Allergien kein Problem für uns.

We prefer products of ecologically sustainable cultivation, species-appropriate animal husbandry, short transport routes.

Samples of our meatless and possibly allergy-free dishes.

Our kitchen can respond to special needs as follows:
Please ask for our Head Chef on site. We will also find a solution spontaneously.

The following informations are non-committal  .

Info about the sample dishes

A fresh, seasonal cuisine needs a lot of creativity and adaptation to the availability of raw materials. What finally distinguishes a good restaurant!

The offers listed here could, therefore, not be available at the time of your visit in this business.

The sample dishes describe the style of the kitchen and provide information about the preparation of the ingredients. It also shows the possibilities the business have to serve allergen-free dishes (maybe with meat, fish and seafood).

Please ask on site for the availability of the presented dishes.

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Brennesselsuppe mit geräuchertem Ziegenkäse 9.00 EUR

Rahmsuppe von wilden Brennnesseln mit halsgeräuchertem Ziegenfrischkäse

Used foods: Vegetable, Herbage, Milk product, Salty 

Label Homemade, Regional, preservative agent free, flavour enhancer free 

Allergens: gluten free, egg free, nut/peanut free, fish free, mollusk free, crustacean free, lupine free, peel fruits free, mustard free, sesame free, soy beans free

Prices: A la Carte (per person, excluding drinks)

 

Ragout von Frühlingsgemüsen im Tröpfchen gebacken 16.00 EUR

Gemüse des Frühlings mit Kräutern aus unserem Garten in einer kleinen Kokotte gebacken.

Used foods: Vegetable, Herbage 

Label Homemade, Regional, Vegan, preservative agent free, flavour enhancer free 

Allergens: gluten free, lactose free, egg free, nut/peanut free, fish free, mollusk free, lupine free, peel fruits free, mustard free, sesame free, soy beans free

Prices: A la Carte (per person, excluding drinks)

 

Mandelmilch Crème Brûlée 10.00 EUR

Gebrannte Creme aus Mandelmilch, Sahne und Ei, dazu reichen wir Erdbeerragout und geeisten Mojito

Used foods: Fruits, Milk product, Eggs, Sweet 

Label Homemade, preservative agent free, flavour enhancer free 

Allergens: gluten free, nut/peanut free, celery free, fish free, mollusk free, crustacean free, lupine free, peel fruits free, mustard free, sesame free, soy beans free, sulfur oxide and sulfit free

Prices: A la Carte (per person, excluding drinks)

 

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