Jacobs Restaurant


Tabs detailed information of business Jacobs Restaurant

  • Picture and address
  • Description
  • Menu cards
  • Ratings

Pictures, address an contact information of the restaurant

Address

Elbchaussee 401-403,  22609 Hamburg,  Germany
Phone: +49 40 82255407
Fax: +49 40 82255455
Location map

Description and facilities of the restaurant

Cuisine

Regional, French

Kind of business

Restaurant, Hotel

Awards

Gault&Millau, Michelin

Ambiance

elegant

Open days

Thursday, Friday, Saturday, Sunday

Opening times

Lunch, Dinner

Prices à la carte, dinner

35.00 - ... Euro
(per person, excluding drinks)

Price lunch, breakfast, brunch

35.00 - ... Euro
(per person, excluding drinks)

Means of payment

Credit cards, Maestro

Special feature

Family-friendly, Terrace, Wi-Fi/WLAN

Miscellaneous

Parking places, Bus/Train

Description

Seit vielen Jahren ist Jacobs Restaurant im Hotel Louis C. Jacob unter der Leitung des Zwei-Sterne-Kochs Thomas Martin eine Top-Adresse für Feinschmecker. Nicht nur in Hamburg, sondern im ganzen Land.

Die leichte französische Küche von Thomas Martin ist geradlinig, aber überaus fantasievoll. Mit Kreativität und Akkuratesse setzt der Sternekoch seine raffinierten Gaumengenüsse in unserem Herzstück mit Elbblick in Szene. Hervorragende Raritäten aus unserem bestens bestückten Weinkeller vervollkommnen das kulinarische Erlebnis.

Bei schönem Wetter servieren wir auf der berühmten Lindenterrasse mit direktem Elbblick.

We prefer products of ecologically sustainable cultivation, species-appropriate animal husbandry, short transport routes.

Samples of our meatless and possibly allergy-free dishes.

Our kitchen can respond to special needs as follows:
We can respond to special needs if ordered in advance. Please contact us.

The following informations are non-committal  .

Info about the sample dishes

A fresh, seasonal cuisine needs a lot of creativity and adaptation to the availability of raw materials. What finally distinguishes a good restaurant!

The offers listed here could, therefore, not be available at the time of your visit in this business.

The sample dishes describe the style of the kitchen and provide information about the preparation of the ingredients. It also shows the possibilities the business have to serve allergen-free dishes (maybe with meat, fish and seafood).

Please ask on site for the availability of the presented dishes.

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Kürbiskerne & Joghurt, weiße Schokolade, Hafer 18.00 EUR

Kürbiskerne & Joghurt, weiße Schokolade, Hafer

Used foods: Vegetable, Cereals, Nuts, Milk product, Eggs, Sweet 

Label Organic, Homemade, Regional, preservative agent free, flavour enhancer free 

Allergens: celery free, fish free, mollusk free, crustacean free, lupine free, peel fruits free, mustard free, sesame free, soy beans free, sulfur oxide and sulfit free

Prices: A la Carte (per person, excluding drinks)

 

Gefüllter Artischockenboden, Tomate, Parmesan 22.00 EUR

Gefüllter Artischockenboden, Tomate, Parmesan

Used foods: Salads, Vegetable, Herbage, Cereals, Milk product, Salty 

Label Organic, Homemade, Regional, preservative agent free, flavour enhancer free 

Allergens: egg free, nut/peanut free, celery free, fish free, mollusk free, crustacean free, lupine free, peel fruits free, mustard free, sesame free, soy beans free, sulfur oxide and sulfit free

Prices: A la Carte (per person, excluding drinks)

 

Bärlauch Gnocchi, Spargel, Pfifferlinge 22.00 EUR

Bärlauch Gnocchi, Spargel, Pfifferlinge

Used foods: Vegetable, Mushrooms, Herbage, Potatoes, Cereals, Milk product, Eggs, Salty 

Label Organic, Homemade, Regional, preservative agent free, flavour enhancer free 

Allergens: nut/peanut free, celery free, fish free, mollusk free, crustacean free, lupine free, peel fruits free, mustard free, sesame free, soy beans free, sulfur oxide and sulfit free

Prices: A la Carte (per person, excluding drinks)

 

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