Rebstock Wil

Tabs detailed information of business Rebstock Wil

  • Picture and address
  • Description
  • Menu cards
  • Ratings

Pictures, address an contact information of the restaurant


Toggenburgerstrasse 54,  9500 Wil,  Switzerland
Phone: +41 071 912 14 13
Fax: +41
E-mail / / Location map

Description and facilities of the restaurant



Kind of business




Open days

Monday, Tuesday, Wensday, Thursday, Friday, Saturday

Opening times

Lunch, Dinner


Wir bieten täglich ein frisches Tagesmenu und einen vegetarischen Wochenhit an.
Wir legen Wert auf Qualität und Herkunft unserer Produkte und kaufen deshalb so viel wie möglich bei uns bekannten Lieferanten aus der Umgebung ein:

Brot: Feinbeck Dietsche, Wil - Gemüse: Braun, Wil - Fleisch: Metzgerei Keller, Wil, Metzgerei Schmid, Wil - Eier: Hungerbühler, Flawil - Milch: Ernst Hug, Maugwil - Käse: Käserei Rislen, Rossrüti - Süssmost: Lehner, Braunau

Samples of our meatless and possibly allergy-free dishes.

Our kitchen can respond to special needs as follows:
Unfortunately we can only offer what the actual menu on-site contains.

The following informations are non-committal  .

Info about the sample dishes

A fresh, seasonal cuisine needs a lot of creativity and adaptation to the availability of raw materials. What finally distinguishes a good restaurant!

The offers listed here could, therefore, not be available at the time of your visit in this business.

The sample dishes describe the style of the kitchen and provide information about the preparation of the ingredients. It also shows the possibilities the business have to serve allergen-free dishes (maybe with meat, fish and seafood).

Please ask on site for the availability of the presented dishes.

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Flammkuchen 15.50 CHF

mit Dörrtomaten, Oliven und Feta oder Spinat, Zwiebeln und Gorgonzola oder Cherrytomaten, Mozzarella und Ruccola oder Margerita; Tomatensauce, Mozzarella, Basilikum (14.50)

Used foods: Salads, Vegetable, Herbage, Cereals, Milk product, Salty 


Allergens: -

Prices: A la Carte (per person, excluding drinks)


Gefüllte Fladenbrote 12.50 CHF

mit Blattsalat, Rüebli, Gurken, Mais, Salatsauce oder Eier, Essiggurken, Mayonnaise, Salatsauce oder ab 14.50 mit Lauch, Rüebli, Sojasprossen, Sweet & Sour Sauce oder Auberginen, Zucchetti, Peperoni, Tomaten, Oliven oder ab 15.50 Raclettekäse (100g), Zwiebelringe, Weisswein oder Gemüseschnitzel, Sauerrahm, Zwiebeln, Salat

Used foods: Salads, Vegetable, Herbage, Cereals, Milk product, Eggs, Salty 


Allergens: -

Prices: A la Carte (per person, excluding drinks)


Spaghetti 15.00 CHF

Napoli oder Arrabiata oder Pesto

Used foods: Vegetable, Herbage, Cereals, Nuts, Salty 


Allergens: -

Prices: A la Carte (per person, excluding drinks)


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