Zunfthaus zu Wirthen


Tabs detailed information of business Zunfthaus zu Wirthen

  • Picture and address
  • Description
  • Menu cards
  • Ratings

Pictures, address an contact information of the restaurant

Address

Hauptgasse 41,  4500 Solothurn,  Switzerland
Phone: +41 032 626 28 48
Fax: +41
E-mail / / Location map

Description and facilities of the restaurant

Cuisine

Regional

Kind of business

Restaurant, Hotel

Ambiance

modern, rustic

Open days

Monday, Tuesday, Wensday, Thursday, Friday, Saturday, Sunday

Opening times

Breakfast, Lunch, Dinner

Description

Willkommen im Zunfthaus zu Wirthen

Das Zunfthaus zu Wirthen ist das Bijoux unter den Solothurner Gaststätten. In unserem Restaurant begrüssen wir Sie täglich.

Schon seit langem ist bekannt, dass man in der Wirthen die Gastfreundschaft als edles Gut pflegt.
Ob Hotel oder Restaurant - wir wollen nicht nur auf dem Papier punkten, sondern bei ihnen, unserem Gast.

Ihr Chris van den Broeke und das Wirthen Team

Samples of our meatless and possibly allergy-free dishes.

Our kitchen can respond to special needs as follows:
Unfortunately we can only offer what the actual menu on-site contains.

The following informations are non-committal  .

Info about the sample dishes

A fresh, seasonal cuisine needs a lot of creativity and adaptation to the availability of raw materials. What finally distinguishes a good restaurant!

The offers listed here could, therefore, not be available at the time of your visit in this business.

The sample dishes describe the style of the kitchen and provide information about the preparation of the ingredients. It also shows the possibilities the business have to serve allergen-free dishes (maybe with meat, fish and seafood).

Please ask on site for the availability of the presented dishes.

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Solothurner Wysuppe mit Gemüsestreifen und Brotcroûtons 10.80 CHF

ab 2 Personen serviert in der Suppenschüssel.

Used foods: Vegetable, Herbage, Cereals, Milk product, Salty, Others 

Label

Allergens: -

Prices: A la Carte (per person, excluding drinks)

 

Bärlauch-Spinat-Mousse 15.50 CHF

Mit knusprig frittiertem Fonduekäse und Salat

Used foods: Salads, Herbage, Milk product, Salty 

Label

Allergens: -

Prices: A la Carte (per person, excluding drinks)

 

Flammechuächä vegetarisch 22.40 CHF

Zwiebeln, Sauerrahm, Quark, Gemüse, Emmentaler

Used foods: Vegetable, Cereals, Milk product, Salty 

Label

Allergens: -

Prices: A la Carte (per person, excluding drinks)

 

Bärlauchrahmspätzli 26.50 CHF

Mit Spargeln und Gemüsestreifen gratiniert mit Solothurner Herrenkäse

Used foods: Vegetable, Cereals, Milk product, Eggs, Salty 

Label

Allergens: -

Prices: A la Carte (per person, excluding drinks)

 

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